Bartender
Vung TauAccor Hotels
Job Description · Manage the complete beverage program needs of the Food and Beverage Division. Assist in managing one or more full-service food and beverage outlet(s) on a daily basis.· Adhere to local regulations concerning FSMS / HACCP, health, safety, or other compliance requirements, as well as brand standards [...]
Category Restaurant, Catering & Hospitality