Junior sous chef | in room dining
SydneyAccor
...A genuine passion for gastronomy. Working understanding of food safety standards and HACCP. Demonstrated experience leading teams within a five-star or luxury hotel environment. Proven ability to supervise day-to-day operations while maintaining exceptional service standards. Hands-on experience coaching, developing, and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
4 days ago in Accor