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      Bakery jobs in Australia 31 -39 of 39 (0.000s)

      Main kitchen - executive pastry chef

      BaghdadAccor

      ...execute all pastry and bakery items across outlets (buffet, à la carte, banquets, in-room dining). Design and implement innovative dessert menus, seasonal specials, and showpieces. Supervise daily production and ensure timely, efficient, and high-quality output. Ensure proper storage, freshness, and consistent quality of all [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Demi chef de partie (bakery)

      LucknowAccor

      ...(Demi) Chef de Partie Bakery & Pastry, you’ll take ownership of our renowned pastry section, ensuring every creation meets the highest standards of quality and presentation. Your responsibilities include: Managing daily operations within the pastry section. Preparing and presenting desserts for all F&B outlets. Training and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Pastry chef de partie ( cdp pastry kitchen)

      DohaAccor

      ...pastry techniques, chocolate work and bakery production, with at least 2-3 years in a supervisory role. Excellent attention to detail and creativity. Efficient, organized, and financially savvy. Knowledgeable in food safety and quality standards with required HACCP certifications. Excellent communicator and team [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Head baker

      Phu QuocAccor

      ...you will lead our bakery department, creating delightful baked goods that blend international techniques with local flavours. Oversee and manage the daily operations of the bakery department, ensuring smooth workflow and high-quality output Develop and implement new recipes, considering local taste preferences [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis i – pastry

      Ras Al-KhaimahAccor

      ...professional pastry kitchen or bakery. Basic pastry knowledge (e.g., cakes, doughs, tarts, mousses). Culinary or pastry certification from a recognized institution preferred. Strong attention to detail and eagerness to learn. Ability to work flexible shifts, including weekends and public holidays. Good communication skills and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Pastry chef

      Phu QuocAccor

      ...aspects of pastry and bakery operations, creating exquisite desserts that delight our guests and showcase the flavors of Vietnam. Lead and mentor a team of pastry professionals, fostering a collaborative and innovative work environment Develop and implement seasonal menus, special event offerings, and signature desserts that [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie - bakery

      GuwahatiAccor

      ...texture, and flavor of bakery items. Organize daily mise en place and ensure all items are ready for service. Train, guide, and monitor junior staff and commis assigned to the bakery section. Ensure baking schedules are met and stock levels maintained. Collaborate with Head Baker on new recipe development and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Pastry in charge - cdp

      SharjahAccor

      ...within the Pasty & Bakery food preparation of the hotel. Prepare and execute a variety of pastry and dessert items, including cakes, pastries, chocolates, confections, and baked goods, following recipes, techniques, and presentation standards established by the hotel. To train and manage pastry personnel and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Raw material expert (chicago, il, us)

      ChicagoFerrero International SA

      ...Raw Materials used in bakery and confectionery space. •  Experience with Raw Material (processes), understand ingredient functionality and ingredient interactions in complex food matrix. •  Knowledge of Food Law and Regulatory landscape within North America. •  Strong verbal and written communication skills •  [...]

      Category Management & Consulting

      30+ days ago in Ferrero
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