Commis chef
DelhiAccor
...to monitor consumptions, stores, butchery, receiving. Should possess good knife skills. To have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage combinations and upsell alternatives. To co-ordinate with the Stewarding, F&B Outlets and other [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality