Demi chef de partie - laguna - mediterranean culinary experience required
DubaiAccor
...health, and safety standards (HACCP) at all times. Properly store food items, label, and date products in line with food safety regulations. Minimize food wastage and control portioning. Assist in training and guiding Commis Chefs when required. Ensure cleanliness and organization of the workstation and kitchen equipment. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality