Executive sous chef
HamiltonAccor
...managing budgeted food and labour costs. Able to assess problems and situations and takes the necessary corrective action in a timely fashion helps create daily menus & prepare for events. Participate in hotel committees Strict adherence to all Health & Safety training, guidelines and work practices previous, during and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
4 days ago in Accor