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      Kitchen staff jobs in Queensland 1 -5 of 5 (0.001s)

      Commis chef

      BrisbaneAccor

      ...highest standards in the kitchen.As a Commis Chef, you will be an integral part of the kitchen brigade, working closely with senior chefs to assist in preparing and presenting exceptional dishes. You will support the kitchen operations under the guidance of the Executive Chef and Sous Chef, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      12 days ago in Accor

      Chef de partie

      BrisbaneAccor

      ...experienced member of the kitchen team, you will play a significant role in supervising operational aspects of the kitchen and ensure food hygiene and safety procedures are followed. Manage and coordinate activities within your assigned kitchen section Ensure efficient workflow and seamless [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      13 days ago in Accor

      Cook

      BrisbaneAccor

      ...preparing high-quality dishes, maintaining kitchen standards, and contributing to an exceptional dining experience for our guests. Prepare and cook a variety of hot and cold food items according to recipes and quality standards Ensure proper food handling, sanitation, and safety practices in all food preparation areas [...]

      Category Restaurant, Catering & Hospitality

      15 days ago in Accor

      Food & beverage supervisor

      BrisbaneAccor

      ...a team of F&B staff to achieve operational excellence Coordinate with kitchen staff to maintain menu quality and consistency Manage inventory, place orders, and control costs while maintaining product quality Ensure compliance with food safety regulations and company policies Handle guest inquiries, special [...]

      Job Type: Part-time
      Category Restaurant, Catering & Hospitality

      22 days ago in Accor

      Head chef - lito (italian)

      Gold CoastAccor

      ...contemporary twist Oversee daily kitchen operations, including food preparation, presentation, and overall quality standards, ensuring smooth and efficient service Design and develop creative and seasonal menus that align with the restaurant’s concept and guest preferences Maintain strict food hygiene and safety standards, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor
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