Second cook
SouthamptonAccor
...The Second Cook works collaboratively with chefs and kitchen staff to contribute to efficient and high‑quality culinary operations.What you will be doing:Food Preparation & Cooking Assist the Sous Chef and Chef de Partie with all aspects of food preparation, including cutting, chopping, slicing, and measuring ingredients. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality