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      Line cook jobs in Australia 11 -15 of 15 (0.000s)

      Line cook

      DurhamAccor

      ...Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30 days ago in Accor

      Sous chef

      DurhamAccor

      ...Chef de Cuisine/Executive ChefSupervises: Line Cooks, StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to come. It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for the [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30 days ago in Accor

      Line cook - pm shift

      PhiladelphiaAccor

      ...team!  Job DescriptionAs a Line Cook/Culinary Expert, you perform highly diversified Kitchen duties to create a  memorable and tasty dining masterpiece for every guest and patron that you cook for!PM Shift - Line CookWhat you will be doing: Showcasing your unique culinary skills and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis de cuisine / line cook (f/m/x)

      CopenhagenAccor

      ...You’re passionate about live cooking and international cuisine, and are dedicated to learn and evolve in an international team You’re not just bringing your abilities, but also your character Additional InformationAdditional InformationWhat´s in it for you … Get to know our 25hours hotels and stay for free for a maximum [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Executive sous chef - restaurant and bar

      MumbaiAccor

      ...operations, including food preparation, cooking, and plating. Ensure that all dishes are executed to the highest standards of quality and consistency.  Staff Management: Supervise and mentor the kitchen staff, including Sous Chefs, line cooks, and other team members. Assist in recruiting, training, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor
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