Chef de partie - indian curry
BengaluruAccor
...the activities of the team to ensure operative effectiveness. Ensure par stock levels are maintained by calculating inventory, ordering and retrieving supplies. Ensure to contribute to achieve the objectives set within the culinary department. Manage the team to ensure the proper use of equipment and efficient [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
19 days ago in Accor