Cook iii, pastry (full time)
Kohala CoastAccor
...and poultry to proper temperature Display a working knowledge to emulsify cold or hot sauces/dressings Perform a variety of cooking techniques to include poaching, proper blanching procedures, roast, stir fry, deep fry, bake, boil, simmer flat top, grill and in bulk preparation sauté and grill. Must be able to read, write, [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality